Current location:Home - News - Company News - The Efficacy And Role Of Red Wine
The Efficacy And Role Of Red Wine
Release time:2021-03-15 15:44:52      Number of hits:203

Efficacy

Red wine is a type of wine, and does not necessarily refer to red wine in particular. The composition of red wine is quite simple, it is a fruit wine brewed through natural fermentation, and it contains a lot of grape juice. It has the effects of beautifying, diuretic and softening blood vessels.

1. Beauty

The polyphenols such as tannins and flavonoids in red wine have the effects of antioxidant and blood circulation, which can reduce the appearance of pigmentation, dull complexion, sagging skin, long wrinkles and other problems in the skin, and achieve the effect of nourishing and beautifying.

2. Promote digestion

Red wine can stimulate gastric acid to secrete gastric juice and help the digestion of food. Drinking red wine in moderation can neutralize acidic substances in food and promote digestion.

3. Lose weight

Although the alcohol content of red wine is not high, drinking in moderation can invigorate blood and warm the body, promote blood circulation, effectively reduce water in the body, and relieve edema. Secondly, the vitamin C, vitamin E and carotene contained in red wine can well improve the body's metabolism and promote the body's continuous consumption of calories, which is very beneficial for weight loss.

4. Soften blood vessels

The grapes mainly used in red wine are rich in anthocyanins, proanthocyanidins and tannins, which can help dilate blood vessels and enhance blood vessel permeability. And there are flavonoids in red wine that can help lower blood pressure, cholesterol and blood lipids, which can effectively help prevent cardiovascular diseases. Red wine contains a non-alcoholic ingredient "resveratrol", which has the effect of lowering cholesterol and triglycerides, and can also soften blood vessels and improve blood circulation.

5. Delays aging

Red wine contains more antioxidants, such as phenolic compounds, tannic acid, flavonoids, vitamin C, vitamin E, trace elements selenium, zinc, manganese, etc., which can eliminate or fight oxygen free radicals and help delay aging.

6. Increase appetite

Drinking red wine can help increase appetite. First of all, red wine is bright in color, which makes people feel good. Secondly, red wine has a unique fruity aroma, which can stimulate people's appetite. There is also a slight astringency in the taste of red wine, which can greatly increase the appetite of wine drinkers.

7. Diuretic

Red wine contains special ingredients such as potassium tartrate, potassium sulfate and potassium oxide, which have diuretic effects, can prevent edema and maintain acid-base balance in the body.

8. Nutritional value

Red wine is brewed from grapes and is rich in a variety of nutrients, such as amino acids, sugars, alcohols, phenolic compounds, organic acids, inorganic salts, proteins, minerals, vitamins, tartaric acid, pectin, and antioxidants And tannins, etc., have the effects of increasing appetite, helping digestion, weight loss, and diuresis.

Red wine contains antioxidants and rich phenolic compounds, which can prevent arteriosclerosis and platelet coagulation, protect and maintain the normal physiological functions of the cardiovascular and cerebrovascular systems. Red wine is rich in tannins, which can prevent tooth decay and prevent radiation damage. Drinking red wine has a good beauty and beauty effect for women, can nourish qi and activate blood, and make the skin elastic.


News you are interested in
Last item:What Material Is Good For Children's Beds?
Next:NO

Back to list

COPYRIGHT © 2021 ALL RIGHTS RESERVED Copyright:Jiangsu Runsen import and export trade Co., Ltd

copyright:Jiangsu Runsen import and export trade Co., Ltd

Design and production:Winsharing